Galician Sülze (Head Cheese)
Galician Sülze (Head Cheese)
first sort
Type of packing
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Technical characteristics
TU U 15.1-2463012394-001:2007
Type of casing
80 Ǿ synthetic casing
Storage conditions
t 0+6C 75%-78%
Storage time
10 days
Ingredients
pork
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