Wieners sausage “Doktorski”
Wieners sausage “Doktorski”
the highest grade
Type of packing
gas packing
Technical characteristics
TU U 10.1-39257173-001;2014
Type of casing
36-38 Ǿ natural beef casing
Storage conditions
t 0+6C 75%-78%
Storage time
20 days
Ingredients
pork, chicken meat
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