Sausage “Rublena firmova”
Sausage “Rublena firmova”
first sort
Type of packing
vacuum pack
Technical characteristics
TU U 15.1-20611875.24-2002
Type of casing
50 Ǿ synthetic casing
Storage conditions
t 0+6C 75%-78%
Storage time
29 days
Ingredients
pork
Other products in the category Semi-smoked sausages