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Novelty Semi-finished products Fresh meat Retort packages Chicken Hamburgers Sausages Wieners sausage Raw smoked sausages Semi-smoked sausages Boiled and Smoked Sausages Boiled Sausages Delicate group Canned meat products Pates Other products Meat cuts #3676 (no title)
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  • Sausages
  • Sausages “With milk”

Sausages “With milk”

Sausages “With milk”

Sausages “With milk”

Marks of quality
the highest grade
Type of packing
vacuum pack
Technical characteristics
TU U 15,1-31806583-002-2002
Type of casing
19 Ǿ synthetic casing
Storage conditions
0*С-+6*С 75%-78%
Storage time
15 days
Ingredients
pork
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